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Recipe: Old Bay Bloody Mary

Recipe: Old Bay Bloody Mary
Makes: 2 drinks

  • For the drink:
  • 4 oz. vodka
  • 16 oz. tomato juice
  • 1 tbsp. Worcestershire sauce
  • Juice of one lemon
  • 2 tbsp. olive juice
  • 2 tbsp. horseradish
  • 1 tsp. hot sauce
  • Freshly ground pepper
  • 1 tsp. Old Bay, plus extra for the rim

For the garnish:

  • 2 stalks of celery
  • A few olives
  • Two lemon slices

Work Involved:

Combine all the ingredients—minus the vodka—in a pitcher. Taste and adjust seasoning to preference. Run a lemon along the rims of each glass. Then dip each rim in a dish filled with Old Bay seasoning. Fill glasses with ice, pour 2 oz of vodka in each, and finish with the Bloody Mary mix. Garnish with lemon slice, olives and celery.

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